Page 32 - The Indian EYE 061926
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NORTH AMERICAN Newsline JUNE 19, 2026 | The Indian Eye 32
“Indiyaana: A Vibrant New Chapter of Indian Soul
and Chicagoland Elegance Unveiled in Schaumburg”
OUR BUREAU modern Indian creations that dazzle
both the eye and the palate.
Chicago, IL
Lunch service officially began on
n the heart of Schaumburg, Il- the opening day, running from 11:00
linois, where suburban charm AM to 2:30 PM. Dinner service wel-
Imeets cosmopolitan ambition, a comes guests daily from 4:30 PM
new landmark has gracefully arrived to 10:30 PM (closed on Tuesdays).
one that promises to awaken the sens- Lounge Bar open daily, now Ban-
es and celebrate the rich tapestry of quets reservation is open, call 847-
Indian culture through the universal 337-7829.The restaurant aims high
language of exceptional cuisine. On building upon Sivakumar’s years of
Wednesday, June 03, 2026, the rib- expertise with a clear vision toward
bon-cutting ceremony for Indiyaana achieving Michelin-star recognition
at 1301 American Lane marked not in the Chicagoland area.
just the opening of a restaurant, but Invited guest were Chicago
the birth of an experience center that Northwest - Heather Larson Heather
beautifully blends tradition, innova- - President & CEO. Early feedback
tion, and heartfelt hospitality. from attendees at the opening was
The visionary force behind this overwhelmingly glowing. One guest
grand endeavor is Sivakumar Ra- name that feels both ancient and re- ceremonial ribbon as Sivakumar who had previously studied Indian
jarathinam, a respected Wiscon- freshingly modern. and Mayor Dailly, surrounded by cooking in Delhi praised the authen-
sin-based restaurateur known for Schaumburg Village President well-wishers, performed the honors. ticity and balance of flavors. Others
his beloved Sai Ram Indian Cuisine (Mayor) Tom Dailly graced the oc- The energy was electric from instruc- highlighted how the food was “not
and his recent acquisition of Madras casion with his presence and warm tions to “come closer” for the perfect too spicy, just perfect,” with fresh,
Cafe. With 15 months of tireless ded- words of encouragement. Address- group photo to spontaneous cheers healthy, and vibrant tastes. Multiple
ication, meticulous planning, and an ing the crowd during the lively ribbon of “India! India!” echoing through visitors noted that the quality of the
unwavering passion for excellence, cutting moment, Mayor Dailly said, the elegant space. It was a true cel- cuisine was beautifully matched by
Sivakumar has transformed a vision “Indiyaana is a gorgeous looking ebration of community, culture, and the kindness and attention to detail
into reality. Standing proudly before place and we’re very happy that they new beginnings. from the staff.
a gathering of community leaders, have taken this over and are going What sets Indiyaana apart is its “The flavor of the food is very just
friends, family, and food enthusiasts, to have a very successful time here.” thoughtful ambition. This is more perfect… it tastes very healthy, very
he shared with genuine emotion: His support underscored the signifi- than fine dining; it is an elevated des- fresh,” shared one delighted guest.
“Indiyaana is not just a restaurant it is cance of this opening not merely as tination that honors Indian culinary Another remarked, “The quality of
an experience center.” a business venture, but as a valuable traditions while embracing contem- the food isn’t exceeded by anything,
The name “Indiyaana” itself addition to the community’s cultural porary sophistication. The restaurant but it’s matched by the quality of the
carries a poetic elegance, rooted in and culinary landscape. features a premium ambiance per- staff and their attention to details
“Indian Ana,” drawing from the deep The ceremony itself was a joyous, fect for intimate dinners, special oc- and their kindness. This building is
cultural and linguistic traditions of bustling affair filled with laughter, casions, romantic evenings, or grand amazing. The architecture here this
both Sanskrit and Tamil heritage. It applause, and the click of cameras banquets. Guests can expect aromat- is a destination restaurant that every-
symbolizes the very essence of Indi- capturing every heartfelt moment. ic, slow-cooked curries that comfort one should try.”
an flavors, aromas, and warmth — a Guests gathered closely around the the soul, alongside delicately plated --Asian Media USA
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